Description
VEGAN | AMAZING TASTE | HIGH PROTEIN | PREMIUM INGREDIENTS – Butternut Dal Bhat: With Red Lentils, Chickpeas, Rice, and Butternut Squash
Whether you’re stopping for lunch on the trail or getting ready for dinner at your campsite, we guarantee you’ll want some Butternut Dal Bhat in your pack. With red lentils, chickpeas, rice, and butternut squash, this delicious dish will blow your mind! Oh, and did we mention it’s vegan? Just add 1 1/3 cups of boiling water and you’re set!
Protein – 23g per pouch
Servings – 2
Serving size – ½ pouch
Contains – Soy, Tree Nut (coconut).
Net Weight – 5.85oz
Made & Packaged in the USA
Calories per Pouch – 870
Prep Time – 10 min
Vegan Meal
INGREDIENTS: SAUCE (COCONUT MILK, BUTTERNUT SQUASH, CHICKPEAS, RED LENTILS, ONION, SOY SAUCE [ORGANIC SOYBEANS, SALT, ORGANIC ALCOHOL (TO RETAIN FRESHNESS)], CANOLA OIL, SPICES, GARLIC POWDER, CHILI POWDER, CILANTRO), ENRICHED INSTANT WHITE RICE (PRECOOKED LONG GRAIN RICE, NIACIN, IRON [FERRIC ORTHOPHOSPHATE], THIAMINE [THIAMINE MONONITRATE], FOLIC ACID).
CONTAINS: TREE NUT (COCONUT), SOY
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